Crystal Violet Agar

₹1,300.00 + GST 8% off
₹1,196.00 + ₹215.28 GST
₹1,411.28 (Incl. of all taxes)
In stock
Overview

DESCRIPTION

(Crystal Violet Lactose Agar)
Concentration 33.00 gm/lit.
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months

Specifications
Composition :
Agar : 15.00 gm/lit.
Lactose : 10.00 gm/lit.
Proteose peptone : 5.00 gm/lit.
Beef extract : 3.00 gm/lit.
Crystal Violet :0.0033gm/lit.
pH at 25 °C : 6.8 ± 0.1
Notes
  Directions :
1.Add 33.0 gm powder to distilled/deionized water.
2.Bring volume to 1.0 liter and mix thoroughly.
3.Heat gently and bring to boiling.
4.Autoclave at 15 psi pressure at 121°C for 15 minutes.
Applications:
For the differentiation of pathogenic and non-pathogenic staphylococci.
More Information
Product Code 77853-100 Gms
HSN Code 38210000
Brand SRL
Usually dispatched in 7-10 DAYS
Pack Size 100 Gms
Purity % Staphylococci species

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DESCRIPTION

(Crystal Violet Lactose Agar)
Concentration 33.00 gm/lit.
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months

Specifications
Composition :
Agar : 15.00 gm/lit.
Lactose : 10.00 gm/lit.
Proteose peptone : 5.00 gm/lit.
Beef extract : 3.00 gm/lit.
Crystal Violet :0.0033gm/lit.
pH at 25 °C : 6.8 ± 0.1
Notes
  Directions :
1.Add 33.0 gm powder to distilled/deionized water.
2.Bring volume to 1.0 liter and mix thoroughly.
3.Heat gently and bring to boiling.
4.Autoclave at 15 psi pressure at 121°C for 15 minutes.
Applications:
For the differentiation of pathogenic and non-pathogenic staphylococci.
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