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Candida Isolation Agar (Candida Agar)

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₹5,100.00 + GST 8% off
₹4,692.00 + ₹844.56 GST
₹5,536.56 (Incl. of all taxes)
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Overview

Description:

Concentration 41.10 gm/lit.
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months

Specifications
Appearance (Colour) Biege
Appearance (Form) Free flowing, homogeneous powder
Solubility 41.10 gm/liter
Solubility before autoclaving (Clarity) Very slightly opalescent
Gel strength Firm, comparable with 1.5% agar gel
pH (25°C) 6.2 ± 0.2
Prepared Medium Appearance after autoclaving (Clarity) Very slightly opalescent
Prepared Medium Appearance after autoclaving (Colour) Medium blue
Cultural Response Inoculate and incubate at 25 - 30°C for 24-48 hours
Organism Candida albicans ATCC 10231
Inoculum (cfu) 10-100 Growth : Good, Recovery Rate :>=70%, Fluorescence : +
Organism Escherichia coli ATCC 25922
Inoculum (cfu) 10-100 Growth : Good, Recovery Rate :>=70%, Fluorescence : -
Organism Bacillus subtilis ATCC 6633
Inoculum (cfu) 10-100 Growth : Poor, Recovery Rate :>=70%,Fluorescence : -
Key Fluorescence : + indicates yellow-green fluorescence
Fluorescence : - indicates no fluorescence
 
Notes
  Applications :
For the isolation and differentiation of Candida albicans.

Composition:
Ingredients : gm/lt.
Peptone : 5.00
Agar : 20.00
Glucose : 10.00
Yeast Extract : 3.00
Malt Extract : 3.00
Aniline Blue : 0.10

Directions :
1. Add 41.10 gm powder to 1.0 liter distilled/deionized water and mix thoroughly.
2. Bring volume to 1.0 litre and mix thoroughly.
3. Gently heat and bring to boiling.
4. Autoclave at 15 psi pressure at 121°C for 15 minutes.
More Information
Product Code 95160-500 Gms
HSN Code 38210000
Brand SRL
Usually dispatched in 7-10 DAYS
Pack Size 500 Gms
Purity % Candida albicans ATCC 10231,Escherichia coli ATCC 25922, Bacillus subtilis ATCC 6633
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  1. Candida Isolation Agar (Candida Agar)
    Candida Isolation Agar (Candida Agar)
    ₹5,100.00 + GST 8% off
    ₹4,692.00 + ₹844.56 GST
    ₹5,536.56 (Incl. of all taxes)
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Details

Description:

Concentration 41.10 gm/lit.
Storage : 8 to 25°C (Cool & dry area)
Shelf Life : 36 Months

Specifications
Appearance (Colour) Biege
Appearance (Form) Free flowing, homogeneous powder
Solubility 41.10 gm/liter
Solubility before autoclaving (Clarity) Very slightly opalescent
Gel strength Firm, comparable with 1.5% agar gel
pH (25°C) 6.2 ± 0.2
Prepared Medium Appearance after autoclaving (Clarity) Very slightly opalescent
Prepared Medium Appearance after autoclaving (Colour) Medium blue
Cultural Response Inoculate and incubate at 25 - 30°C for 24-48 hours
Organism Candida albicans ATCC 10231
Inoculum (cfu) 10-100 Growth : Good, Recovery Rate :>=70%, Fluorescence : +
Organism Escherichia coli ATCC 25922
Inoculum (cfu) 10-100 Growth : Good, Recovery Rate :>=70%, Fluorescence : -
Organism Bacillus subtilis ATCC 6633
Inoculum (cfu) 10-100 Growth : Poor, Recovery Rate :>=70%,Fluorescence : -
Key Fluorescence : + indicates yellow-green fluorescence
Fluorescence : - indicates no fluorescence
 
Notes
  Applications :
For the isolation and differentiation of Candida albicans.

Composition:
Ingredients : gm/lt.
Peptone : 5.00
Agar : 20.00
Glucose : 10.00
Yeast Extract : 3.00
Malt Extract : 3.00
Aniline Blue : 0.10

Directions :
1. Add 41.10 gm powder to 1.0 liter distilled/deionized water and mix thoroughly.
2. Bring volume to 1.0 litre and mix thoroughly.
3. Gently heat and bring to boiling.
4. Autoclave at 15 psi pressure at 121°C for 15 minutes.
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